(as of Apr 05,2022 03:04:04 UTC – Details)
Ginseng is a perennial that is grown in Korea, China and Canada. It belongs to the family Araliaceae. Several species are grown worldwide. More than 2000 years ago in China used. It is also called “root of life”. Are harvested ginseng must push for at least 5 years. It grows in shady areas, the country is rich in humus. The wild plant is so rare that it is now grown in specially equipped areas. This plant in a game, the root to a human form. It is a plant that can reach 30 to 80 cm tall, she has green leaves that are grouped by 5, and the result is a ball forms with peas red color. This plant is the root, which is the object. It can be used in the kitchen for drinks or treats will make. It can rust to complement the dishes, the taste is similar to fennel. Ingredients for 3 tablets : Organic Red ginseng root powder (maltodextrin support) 0,4% ginsenosides Rg1 and Rb1 : 1200 mg Magnesium carbonate.
Ginseng Panax Meyer
2-3 tablets a day with a large glass of water during meals and as part of a balanced diet.